Cookshop

Nestled in the vibrant Chelsea neighborhood at 156 10th Ave, Cookshop is a standout destination for those craving authentic American cuisine infused with seasonal freshness and inventive flair. This beloved restaurant captivates diners from the moment they step inside, offering a dining experience that feels both comfortably inviting and thoughtfully curated.

Cookshop’s menu is a celebration of classic American flavors elevated with a creative twist. Start your meal with a plate of creamy Deviled Eggs or indulge in the Half Dozen Oysters — each briny bite a refreshing prelude to what’s next. Brunch favorites like the Huevos Rancheros deliver bold, vibrant flavors with perfectly cooked eggs, while the unexpected Falafel Pita offers a delightful surprise, marrying Middle Eastern zest with brunch tradition.

The mains are equally inspiring. The Cookshop Burger and Fries is renowned for its juicy, handcrafted patty paired with crispy, golden fries that customers rave about — Vaughn Trudeau notably called these fries “the showstopper.” For something heartier, the Centercut Pork Chop is a masterpiece of tender, succulent meat, perfectly complemented by fresh heirloom tomatoes or sautéed seasonal vegetables like kale mixed with goat cheese for a creamy, earthy touch.

Sweet endings are just as thoughtfully crafted. The Spiced Apple Beignets offer a warm, lightly crisp bite dusted with cinnamon spice, while the Dark Chocolate Sorbet provides a silky, bittersweet finish that lingers satisfyingly on the palate.

Cookshop also caters to thoughtful pairings. Their BLT Bloody Mary is a vivid, savory cocktail with smoky bacon notes that balance beautifully against bright tomato flavors. For non-alcoholic options, the Athletic NA Run Wild IPA provides a refreshing, well-rounded alternative at $9.00.

Atmospherically, the restaurant strikes a perfect balance between energetic and relaxed. Its generous, airy dining rooms offer a comfortable refuge from the city hustle, making it an ideal spot whether you're stopping in after a stroll on the High Line or a visit to The Vessel. Staff members consistently receive accolades for their warmth and attentiveness, with particular shout-outs to hosts like Madison and Pierce for setting a welcoming tone, and servers like Edwin whose knowledgeable recommendations enhance the dining journey.

From friendly bar seating during busy brunch hours to calm, quality-paced dinners, Cookshop’s approachable yet refined environment invites guests to savor each moment and every flavor. For those who cherish American classics with a fresh spin and compelling atmosphere, Cookshop promises a rewarding meal that delights all the senses and keeps patrons returning for more.